Out of a passion for nature
We are the winery and agricultural estate in the Maggia Delta in Ascona, rooted in the Terreni alla Maggia agricultural estate founded in 1930. On 11.5 hectares of vineyards and 85 hectars of fields, we cultivate our products with passion.
- With passion since 1930
- 11.5 hectares of vineyards
- 85 hectares of fields
Discover our wine selection
International alpine food contest alp '24
Three products made from our raw ingredients were awarded prizes
We are proud to announce that three products developed from our raw materials were awarded prizes at the International Alpine Food Contest Alp'24 held in Stans in November 2024:
Gold medal - white wine vinegar with yuzu, produced by nutrex
Silver medal - "brasato" durum wheat ravioli, produced by Pastificio di lella
bronze medal - Soft wheat breadsticks and millo corvo flour, produced by panetteria naretto
Coming together at the Maggia Delta
Summer begins with the "Mercato del Gusto"
In the heart of Ascona at our winery and fields, we host the culinary event of the year in Ticino. We expect 15 top chefs from all over Switzerland. Taste our wines and products from over 30 local producers. Free entry.
Let yourself be tempted by our products
Gifts for every occasion and taste
Our thoughtful gift boxes are the perfect presents for your loved ones
Our agricultural estate: the counterpart to the winery
Since 1930, we have been cultivating 85 hectares of land between Ascona and Locarno, as well as in the Magadino plain. With passion, we sustainably grow wheat, rice, and corn. The result is visible and delicious: all excellent products.
