Spirits trio pack

Whisky | Gin | Nocino

Own production

The Mostarda Purée Trio Mignon by Sandro Vanini is an exquisite selection of cold sauces made from candied fruits with a characteristic mustard flavour.
This fine gourmet sauce offers a harmonious combination of sweet and spicy aromas, ideal for enhancing a variety of dishes.
It can be used as a dip, served alongside cheese platters, or added as a special ingredient in salads.
With a content of 180 millilitres, it is perfectly portioned for enjoyment at home or on special occasions.
Produced in Switzerland, it reflects the high quality and tradition of Swiss gourmet specialties. Made from candied fruits with mustard flavour. Vegetarian and vegan, suitable for different dietary preferences.

Ingredients fig purée: candied fig purée ( 50%) (50% figs, sugar, glucose syrup), sugar, water, glucose syrup, pectin, vinegar, MUSTARD flavour, pepper, salt, sodium metabiSULFITE

Ingredients pineapple purée: 75% candied pineapple purée (sugar, glucose syrup, pineapple, water), sugar, water, glucose syrup, 2% curry (contains 4% MUSTARD powder), 0.1% MUSTARD flavour.

Ingredients pear purée: candied pear purée ( 39%) (50% pears, sugar, glucose syrup), sugar, water, glucose syrup, pear purée (3.5%), pectin, MUSTARD flavour, sodium metabiSULFITE.

Size 3 x 5cl
CHF 28.50

The Mostarda Purée Trio Mignon by Sandro Vanini is an exquisite selection of cold sauces made from candied fruits with a characteristic mustard flavour. This fine gourmet sauce offers a harmonious combination of sweet and spicy aromas, ideal for enhancing a variety of dishes. It can be used as a dip, served alongside cheese platters, or added as a special ingredient in salads. With a content of 180 millilitres, it is perfectly portioned for enjoyment at home or on special occasions. Produced in Switzerland, it reflects the high quality and tradition of Swiss gourmet specialties. Made from candied fruits with mustard flavour. Vegetarian and vegan, suitable for different dietary preferences. Ingredients fig purée: candied fig purée ( 50%) (50% figs, sugar, glucose syrup), sugar, water, glucose syrup, pectin, vinegar, MUSTARD flavour, pepper, salt, sodium metabiSULFITE Ingredients pineapple purée: 75% candied pineapple purée (sugar, glucose syrup, pineapple, water), sugar, water, glucose syrup, 2% curry (contains 4% MUSTARD powder), 0.1% MUSTARD flavour. Ingredients pear purée: candied pear purée ( 39%) (50% pears, sugar, glucose syrup), sugar, water, glucose syrup, pear purée (3.5%), pectin, MUSTARD flavour, sodium metabiSULFITE.

Average nutritional values per 100 g
Energy 1285 kJ (307 kcal)
Fat <0.5g
of which saturated fatty acids 0.0 g
Carbohydrates 74g
of which sugars 66g
Fibre 1.0g
Protein 0.4g
Salt 0.01 g

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