Red fig mostarda

The sweet and delicate taste of red fig combined with sugar and the aroma of mustard makes this red fig mostarda purée a sauce with a fruity and spicy taste. Ideal, thanks to its sweetness, with smoked fish. Try it paired with cream for a different recipe than what you’re used to. Also perfect with fresh and delicate cheeses, cured meats and game for more classic but tasty combinations.
Ingredients: candied fig purée (55%) (50% figs, sugar, glucose syrup, water), sugar, water, glucose syrup, fig compound (6%) (66% figs, sugar), elderberry juice concentrate, natural fig flavour, mustard flavour, sodium metabiSULFITE.
The sweet and delicate taste of red fig combined with sugar and the aroma of mustard makes this red fig mostarda purée a sauce with a fruity and spicy taste. Ideal, thanks to its sweetness, with smoked fish. Try it paired with cream for a different recipe than what you’re used to. Also perfect with fresh and delicate cheeses, cured meats and game for more classic but tasty combinations. Ingredients: candied fig purée (55%) (50% figs, sugar, glucose syrup, water), sugar, water, glucose syrup, fig compound (6%) (66% figs, sugar), elderberry juice concentrate, natural fig flavour, mustard flavour, sodium metabiSULFITE.














